Apple Cider Vinegar Tea is made from ACV prepared from organic Bhutanese apples, mixed with sweet pulpy apple syrup and a dash of Bhutanese honey. This tea offers a delicious way to consume ACV with its numerous potential health benefits of immunity-boosting and detoxing. Directions: Mix 2 tablespoons with warm water to make a soothing…
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Apple Cider Vinegar Tea is made from ACV prepared from organic Bhutanese apples, mixed with sweet pulpy apple syrup and a dash of Bhutanese honey. This tea offers a delicious way to consume ACV with its numerous potential health benefits of immunity-boosting and detoxing.
Directions: Mix 2 tablespoons with warm water to make a soothing warm drink or add ice to it for a cool refreshing drink. Spice it with some cinnamon (Optional). For some fizz, add soda instead of water.
Ingredients: Apple, Apple extract, Honey, Sugar, Citric Acid, Pectin
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